Sustainable
ARGENTINE BEEF
Workshop & Seminar
EVENT INFORMATION:
Livestock is not part of the problem but part of the solution.
PROGRAMME:
VENUE: RESIDENCE OF THE EMBASSY OF ARGENTINA TO THE EU
RUE DEFACQZ 48, 1050, BRUSSELS
16.30:
REGISTRATION
16.45:
OPENING SESION
– Welcoming: Constanza CRESPO, Chief of the Economic and trade Section of the Embassy of Argentina to the EU.
– Host: Gastón FUNES, Agricultural Attaché at the Embassy of Argentina to the EU.
– Opening remarks and setting the scene: Fernando VILELLA, Secretary of Bioeconomy – Ministry of Economy of the Republic of Argentina.
– Jorge GRIMBERG, IPCVA: President
17.00:
SESSION 1:
Argentine Private Sector: Sustainability, Traceability and Certification
– Adrián BIFARETTI, IPCVA: Sustainability of Argentine Beef Production
– Gustavo IDIGORAS, CIARA-CEC: Deforestation-Free Soy – VISEC Soy State of Play
– Gerardo LEOTTA, Consorcio ABC: Deforestation-Free Beef – VISEC Beef
– Q&A Session
17.40:
SESSION 2:
VISION OF EU OPERATORS
– Tobías FIER (VdF – Germany)
– Jochem VERSLOOT (Zandbergen – UECBV) tbc
– Q&A Session
18.10:
PANEL 3:
VISION OF EU AUTHORITIES (EUROPEAN COMMISSION & EU Member States’ Competent Authorities for EUDR)
– EUROPEAN COMMISSION (DG ENV)
– EUROPEAN COMMISSION (DG INTPA)
– Competent Authority EUDR (ITALY)
– Q&A Session
18.40:
CLOSING REMARKS
19.00:
TASTING OF ARGENTINE BEEF
The panel session discussion will be followed by a tasting of Argentine “Deforestation-free Beef” & Wine (19.00 to 21.00).
Argentine BEEF CUTS
Welcome to a culinary journey of flavor and quality! Explore our premium cuts, each telling a unique tale of tenderness and taste. From succulent Striploin to refined Tenderloin, each cut is exclusively selected and carries within itself a journey of experience and tradition in livestock production.
EUROPEAN MARKET
Jorge Grimberg
Daniel Urcia
Gauchos
Argentine
BEEF RECIPES
Discover the authentic flavor of Argentine beef! Immerse yourself in a world of exquisite tastes and explore unique recipes that will transport you straight to an Argentine grill. From juicy ribs to tender cuts of meat, our recipes will inspire you to take your culinary skills to the next level. Get ready for a gastronomic experience that will delight your senses.
CONTACT
How can we help you?
Site of the Argentine Institute for the Promotion of Beef in Argentina (SP)
